And I got lucky again. After the hectic schedule of last week, this week seems a chiller. Last few days of first years were turning out to be uneventful. Luckily today was a little different. We went to Rajwadu for lunch. Abhinav has been mentioning about this place for some time now. We made plans but could never actually go there. Today finally 6 of us (Me, Saafi, Fochu, Tichki, Hottiii & Bajao Singh) jumped into two autos and headed to treat ourselves to a royal lunch.
Rajwadu is a theme restaurant specialized in serving traditional Rajasthani and Gujarati food. We visited it for it's Daal Baati platter. Daal Baati in student mess is just the namesake of what is actually served in rest of the world. We really needed to train our taste buds back to the real taste of Daal Baati. And Rajwadu did that for us. Nice and soft Baatis served with spicy Daal & garlic chutney. Churme ka laddu to go with it. We ordered some starters to, just for trying some new dishes. Patra is essentially a saag kind of preparation (for uninitiated, it is like spring rolls) made out of Arabi leafs. There were some Muthias (something like cutlets) too made from Methi and Palak. And ofcourse, variety of sweets to end your meal. We ordered Mal Puva, and trust me all of us will vouch for it.
Try anything here but do ask what it is before ordering. Else you will end up having a Kadbuj (watermelon) juice with salt and masala added to it. :D
One warning - Daal Baati is heavy stuff on your stomach. The thaali is more than sufficient to fit one's appetite. So do not order lots of starters before the thaali. There is no fun in eating Daal Baati on half-filled stomach.
And the best part, this place is cheap. For 99 rs, the thaali is value for money. Add to it, the ambiance and service - the place is worth it. In evening the place is lit with Kandils and there are arrangments for puppet show and pottery wheel. Do go there when you want to treat yourself royally.
I recommend.
ps: Location and directions - link
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3 comments:
I am really missing that!
Mujhe nahi le gaye :|
u write a lot abt food , don u?
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